There’s something in the air this season. Perhaps, the transition into autumn is what’s making things hazy. Or perhaps, it’s the smoked drinks emerging on some of the best bar and restaurants’ cocktails lists…
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ABOUT THE FORT YORK The Fort York is a modern classic which was created by Reece Sims at The Diamond in Vancouver, Canada in 2018. Inspired by a marriage between The Toronto and The…
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A modern classic, the Bramble was created in 1980 by the late Dick Bradshell, who was known as the “cocktail king” in England. This cocktail is one of my favourites to sip on in…
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If you’re looking for something different than a whiskey sour for a change, this classic cocktail is for you. The Algonquin, which is named after the Algonquin Hotel, is a sweet cocktail which is…
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So you’re hosting friends for drinks tonight and they want something sweet. You didn’t quite have time to pickup elaborate ingredients but worry not, I have a simple recipe for you! I call it…
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Did you know that grenadine or rather grenade, is the French word for pomegranate? Well, this cocktail is somewhere in between a whisky sour, manhattan and something with grenadine! Check out the recipe below.…
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I am so pleased to celebrate Olivia Povarchook’s amazing original cocktail, ORIGINAL SIN in this week’s episode of Whiskey Muse! This cocktail which is a take on a Rum + Coke, elevates this classic…
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Can you believe that it’s already Christmas Eve tomorrow!? Now whether you celebrate Christmas or not, you’ll likely be entertaining guests over the next week or so. If you want to look extra savvy…
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Tis’ the season for Egg Nog! And I know it’s easy to pickup a container of it and add rum. Voila, you have a cocktail. However, if you want to make an extra special…
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Hello Old Pal, it’s been awhile…. since I drank you that is. On this week’d episode of Whiskey Muse I show you how to make this super simple 3-ingredient classic cocktail: the OLD PAL!…