Ingredients
60 ml Rye or Bourbon
30 ml Lemon Juice
22.5 ml Simple Syrup
Egg Whites (optional)
Method
Add all ingredients into a cocktail shaker with ice.Shake and strain into a cocktail glass filled with ice, or as the cool kids call it “on the rocks.”Garnish with a lemon wedge (or more traditionally an orange slice) and cherry and enjoy!